Fact Sheet Written by
Donna M. Amaral-Phillips, Patty B. Scharko, John T. Johns, and Sharon Franklin
And Provided by
University of Kentucky http://www.uky.edu/Ag/AnimalSciences/pubs
As the future productive units of a dairy herd, heifers represent a substantial financial investment in feed …
Fact Sheet Written by:
Donald R. Gill, Extension Livestock Nutrition Specialist
Keith S. Lusby, Extension Beef Cattle Specialist
And Provided by
Oklahoma State University
High protein range cubes (38-41% natural protein) are designed to be fed to beef cattle on …
Fact Sheet was written by:
Greg Lardy and Marc Bauer
Department of Animal and Range Sciences
and provided by:
North Dakota State University www.ag.ndsu.edu
Barley is an important feed grain in many areas of the world not typically suited for …
